industrial production of vitamin b2 by microbial fermentation_industrial production of vitamin b2 by microbial fermentation

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We are excited to announce that our company will be participating in the upcoming SupplySide East exhibition in the United States. Renowned as one of the industry’s premier events, SupplySide East brings together ingredient suppliers, manufacturers, distributors, and professionals from the health and nutrition sectors to discuss market trends, innovative technologies, and business opportunities.

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“We are learning more about the mechanisms behind curcumin’s anti-inflammatory effect which we believe is a result of its ability to inhibit pro-inflammatory signals, such as prostaglandins, leukotrienes, and cyclooxygenase-2. In addition, curcumin has been demonstrated to suppress several pro-inflammatory cytokines and mediators of their release, such as tumor necrosis factor-α (TNF-α), IL-1, IL-8, and nitric oxide synthase,”said Antony.

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