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Cat's claw extract, derived from the bark and root of the vine Uncaria tomentosa, a plant native to...
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Bacopa extract, derived from the Bacopa monnieri plant, has been a cornerstone of traditional Ayurve...
butcher's broom cellulite
Butcher’s broom, known scientifically as Ruscus aculeatus, has gained recognition for its potential...
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Overall, the 2023 Vitafoods exhibition was a great success for the Finutra team. We left feeling energized and more motivated than ever to continue pushing the boundaries in the nutrition industry.
We’re thrilled to announce that we will be exhibiting at CPhI Shanghai 2023, one of the most prestigious pharmaceutical events in the world. This three-day event will take place in the vibrant city of Shanghai, showcasing the latest advancements and innovations in the pharmaceutical industry.
Kosher certification refers to the certification of food, ingredients and additives in accordance with kosher dietary laws. Its scope involves food and ingredients, food additives, food packaging, fine chemicals, drugs, machinery production enterprises, etc. On-site certification of compliance with kosher standards can only be conducted by a Rabbi. Jewish specialists are required to hold qualifications and licenses, just as lawyers are required to be licensed as lawyers. Kosher certification has a sound legal and theoretical, practical basis and management. Jewish experts interpret and administer kosher food laws. More than 40 percent of food products in the United States are Kosher certified. Since Kosher stands for cleaner and more hygienic, it has become a symbol of product safety and high quality.
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