Premium Cranberry Extract Powder Suppliers China Factory for High PAC Proanthocyanidins
Premium Cranberry Extract Powder is a high-potency botanical concentrate derived from the fruit of Vaccinium Macrocarpon L., native to North America. Utilizing advanced solvent extraction techniques with water and ethanol, our extract preserves the natural integrity of Proanthocyanidins (PACs) and Anthocyanidins, providing a powerful source of antioxidants for the health supplement and nutraceutical industries.
Our manufacturing process ensures a refined, purple-red fine powder that meets rigorous global safety standards. Free from GMOs, BSE/TSE, and irradiation, this extract is specifically engineered for high bioavailability and stability, making it an ideal ingredient for chewable tablets, time-release capsules, and functional food applications seeking to leverage the urinary tract and antioxidant benefits of cranberries.
Detailed Parameters
| Botanical Source | Vaccinium Macrocarpon L. (Fruit) | Active Ingredients | Proanthocyanidins (PAC) / Anthocyanidins |
|---|---|---|---|
| Assay Range | PAC ≥25% (UV Method) | Appearance | Purple red fine powder |
| Extraction Solvent | Water & Ethanol | Particle Size | 95% Pass 80 Mesh |
| Loss on Drying | ≤5% | Ash Content | ≤5% |
| Heavy Metals | Total < 10 ppm | Shelf Life | Two Years |
Key Advantages
Pure & Safe
Certified Non-GMO, BSE/TSE free, and allergen-free for maximum consumer safety.
High Stability
Optimized for a 2-year shelf life when stored in cool, dry conditions.
Potent PACs
High concentration of Proanthocyanidins to ensure clinical-grade efficacy.
Precise Assay
Strict testing via UV and DMAC methods to guarantee active ingredient levels.
Superior Solubility
Fine powder consistency ensuring seamless integration into OEM/ODM formulations.
Strict Quality Control
Compliant with CP2015 and AAS standards for microbial and heavy metal limits.
Product Gallery
Management Platforms
OEM/ODM Customization
Tailored formulations for chewable, coating, or time-release tablets.
Solvent Optimization
Precision water and ethanol extraction for optimal nutrient retention.
Quality Assurance
Rigorous microbiological screening including E.Coli and Salmonella tests.
Heavy Metal Control
AAS testing ensures Lead, Arsenic, Cadmium, and Mercury are within safe limits.
Bulk Packaging
Standardized 25kg/drum packaging for industrial manufacturing stability.
Logistics Management
Climate-controlled storage to prevent degradation of anthocyanidins.
Investment Return Comparison
| Feature | Standard Extract | Our Premium Extract | Industry Advantage |
|---|---|---|---|
| PAC Purity | 10% - 15% | ≥25% | Higher Efficacy |
| Particle Size | Irregular | 95% Pass 80 Mesh | Better Mixing |
| Safety Certs | Basic | Non-GMO/BSE Free | Global Compliance |
| Solubility | Low | High/Fine Powder | Faster Absorption |
| Stability | 6-12 Months | 24 Months | Reduced Waste |
Frequently Asked Questions
Our extract is standardized for Proanthocyanidins (PAC) and Anthocyanidins, available in various specifications (e.g., PAC 20%, 25%, 30%) to meet different nutritional requirements.
Yes, our Cranberry Extract Powder is Non-GMO and explicitly Allergen Free, making it suitable for a wide range of dietary requirements.
We utilize a safe and efficient combination of Water and Ethanol for solvent extraction to ensure the maximum yield of antioxidants without harmful residues.
We employ industry-standard testing methods, including UV spectroscopy and DMAC assays, to provide precise quantitative data on PAC levels.
Absolutely. Thanks to its fine particle size (95% pass 80 mesh) and stability, it is perfectly suited for OEM/ODM applications including time-release and chewable tablets.
To maintain its 2-year shelf life, the powder should be stored in a cool, dry place, away from direct sunlight and moisture.
Ready to Enhance Your Product Line with Premium Cranberry Extract?
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